Healing Herbs and other Natural Remedies for the Liver… 

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– in Natural Medicine 

The detoxification process of the liver serves as the body’s “Grand Central Station.” The largest internal organ, the liver is located in the upper right abdomen and plays a number of vital roles in the body’s energy balance, blood flow regulation, production of digestive enzymes and amino acids, menstrual cycle optimization, as well as an active role in utilization of vitamin D. The liver is the key to life, to put it simply. The liver works around the clock to keep you safe from poisoning by methodically filtering and detoxifying everything that enters the body, including food and medications. The liver is the only organ in the body that is capable of identifying which compounds should be eliminated from the body and which ones are helpful. This is the point at which the crucial stages of the detoxification procedure become active and relevant. 

You’ll get improved health if you give your liver extra attention in the spring. This program will boost blood purification, replenish cells and tissue, nourish the liver, calm and revitalize the nervous system. 

Cleansing your liver with herbs 

Due to its long history of mildly but effectively decongesting and purifying the liver, dandelion root (Taraxacum officinale) is a top-notch herbal tea to drink in the spring. Compared to most vegetables, it has more nutritional value and is regarded as a major liver tonic. Dandelion stimulates bile, which helps reduce liver congestion and inflammation. Other liver-loving herbs that protect the liver are Oregon grape root (Mahonia Aquifolium), yellow dock (Rumex crispus), milk thistle (Silybum marianum), and gentian root (Gentiana lutea). Spices high in chlorophyll, such dill, mint, tarragon, and thyme, have long been used as herbal remedies for detoxification; they help the body digest food while nourishing and clearing the bloodstream. The spring detox plan should contain fresh lemon and lime juice, as they are natural diuretics with antiseptic, germicidal, and mucus-elimination qualities. They have been used as liver toners for millennia. 

Ten-day detox food diet 

It’s best to focus on eating a lot of fresh vegetables in the spring, especially leafy greens like kale that are cleansing. Foods for breakfast, lunch, and dinner should be selected from the categories below. All of the foods on this list are entire, unprocessed foods (with the exception of the purifying spring spices covered above). Drink one cup of dandelion root tea every day, either with or in between meals. Take a liver-supporting supplement containing one or more of the above-discussed liver herbs with breakfast or dinner. 

  • Vegetables– Low-glycemic, unlimited, raw or steamed. Pick from vegetables that are high in fiber, like tomatoes, broccoli, cauliflower, cabbage, onions, beans, sprouts, and peppers. 
  • Oil– Organic flaxseed oil daily – 2 tablespoons. 
  • Fruits– Two whole pieces each day. Oranges, apples, grapefruit, avocados, plums, apricots, nectarines, and strawberries are among the delicious choices, options available. 
  • Lean protein– Eggs, fish, lamb, poultry, quail, and pheasant are among a few of the options. Whey and mild soy products can be used in place of animal proteins by vegetarians. 
  • Filtered or distilled water– Eight glasses a day are crucial to help the body eliminate waste, maintain moist tissues, and lubricate the system. 

Castor oil packs benefits 

Castor oil has been used for many ailments since ancient times, but it is especially useful for liver and gallbladder ailments. It is thought that castor oil can reach a depth of up to four inches within the body. It was stated at the American Association of Naturopathic Physicians Conference in Tempe, Arizona in 1992 that the research participants’ liver enzymes returned to normal after using castor oil packs on a daily basis, and their overall well-being and energy levels increased. 

As detox therapy, I often use castor oil packs to draw toxins out of the body and activate the liver and gallbladder. You will need a heating pad, wool (not cotton) flannel, and pure, cold-pressed castor oil. Soak the flannel in castor oil after folding it into three or four layers. The flannel should be heated gradually in the oven, avoiding scorching, by placing it in a baking dish. Lay down, cover your tummy with the heated flannel, and rub castor oil all over it. Put plastic wrap over the flannel to seal it. For one hour, keep the flannel as hot as it can be without compromising safety or comfort by covering it with a heating pad. You can also buy compress pads online for ease of use. Use the castor oil pack once daily for three days in a row during the detox phase, then take a break for three days before using it again for three days in a row. This routine can be safely maintained throughout the spring. 

Exercise and keep moving 

Many people carry up to ten pounds of hazardous waste with them after a sedentary winter. Cardiovascular, strength, and flexibility-focused exercise regimens should be enjoyed both during and following a spring detox. A healthy balance between indoor and outdoor exercise should be maintained. Try stretching, dancing, jogging, tennis, brisk walking, yoga, Tia Chi, and Qigong. Every day, spend at least 30 minutes working out. 

Rest and relaxation 

It is always important to rest, relax and enjoy life. Sit on your front porch with a good book or crochet, listen to some healing music, put some essential oil in the diffuser, and meditate for at least fifteen minutes every day. 

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